Unit Operations in Beverage Production: Engineering Principles for Wineries, Breweries, and Distilleries – Paperback

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by David E. Block (Author), Konrad V. Miller (Author)

This text focuses on equipment and facility design for wineries, breweries, and distilleries and fills the need for a title that focuses on the challenges inherent to specifying and building alcoholic beverage production facilities and the equipment therein.

Number of Pages: 352 Dimensions: 0.77 x 9.21 x 6.14 IN Illustrated: Yes Publication Date: November 28, 2025

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